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| English Name: |
Cabbage |
| Size: |
Approximately weighs 200 - 300 grams / head |
| General Information: |
This is a variety of green cabbage with heart-shape.
Crisp with a mild pleasant flavour. |
| Harvest period: |
All year round |
| Nutrition details: |
Contains vitamin C, high levels of beta-carotine,
and help prevents cancer |
| Good quality signs: |
Weighty, compact and not worm-eaten |
| Storing Temperature: |
5 - 10 °C |
| Storage Limit: |
5 - 7 days |
| Recommended Dishes: |
Fried with meat, goes well with spicy
salad or making soup |
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